Eden Banqueting is a company with nearly twenty years’ experience in the banqueting sector. We provide high-quality catering services for exceptional events, with attention to every detail. Our speciality is creating bespoke, tailor-made catering services from scratch, at whatever venue our client desires – whether in a historic residence or a conference centre, on a beach or at a trade fair stand.

Tenuta Pinto is an 18th-century farmhouse situated in Mola di Bari, the result of a project by the Pinto family, who have transformed a historic agricultural estate into a venue dedicated to hospitality and promoting the local area. The estate combines agricultural tradition with high-quality hospitality, offering wedding and event planning, accommodation in rooms nestled in the Apulian countryside, and cuisine inspired by the Mediterranean diet.

Commenda di San Calogero is a historic residence set in the countryside of eastern Sicily, strategically located between Catania and Syracuse.

A five-star hotel that is not just a holiday destination in Ischia, but a true place of relaxation and wellbeing.

Castello di San Basilio is a historic venue set in the enchanting landscape of Basilicata, designed to host weddings, destination weddings, and exclusive events in an elegant and evocative setting.

I Giardini di Villa Fago a wonderful Villa, an ancient Sicilian mansion situated between the volcano Etna and Taormina.

Squiseating is the first banqueting service in Sicily created by two Michelin-starred chefs, Domenico Colonnetta and Francesco Patti, owners of Coria Restaurant in Catania, awarded 1 Michelin Star.

Masseria Amastuola Wine Resort is a 15th-century historic estate located in the heart of Puglia, within the Parco delle Gravine.

A flexible live band, starting with a core of three members and expanding to up to six.